VSS02 3/8, 1/2 inch BSP, Stainless Steel AISI 304 Olive Oil, Wine Sampling Cock, No Drop Spout for Alimentary, Food Grade Applications Use in Larger Tanks
Supply and Sale of: VSS02- 3/8 and 1/2 inch BSP, Stainless Steel AISI 304 Sampling Cock, No Drop Mechansim Spigot, Faucet, Tap, Spout for Use on Alimentary and Food Grade Applications.This Sampling Cock can be installed to Steel, Glass and Ceramic Containers and Tanks that Hold and Dispense Olive Oil and Wine and is ideal For Kitchen and Bar Applications and can also be supplied with matching Bolt Nut and Food Grade Rubber Washers [Rings]..
The VSS02 Range Sampling Cocks, No Drop Spigots, Faucets, Taps and Spouts are ideal to be fitted to Larger Stainless Steel Containers that Hold and Serve Olive Oils and Wine.
ABOVE: VSS02 - 3/8'' AISI 304 Stainless Steel Sampling Cock, No Drop Wine Tap - Enological Spigot.
VSS02 BSP 3/8 inch Specs:AISI 304 Stainless Steel, Food Grade and can be fitted to Larger Wine and Olive Oil Containers
Made from AISI 304
Diameter of part inserted inside the barrel is 16mm [BSP 3/8inch][1inch is 25.4mm]
Overall Length 70mm [Length protruding outside 55mm / Length inside the tank 15mm]
Overall Height 50mm
Weight 225gr.
Availability - In Stock
ABOVE: VSS02 - 1/2'' AISI 304 Stainless Steel Sampling Cock, No Drop Wine Tap - Enological Spigot.
VSS02 BSP 1/2 inch Specs:AISI 304 Stainless Steel, Food Grade and can be fitted to Larger Wine and Olive Oil Containers
Made from AISI 304
Diameter of part inserted inside the barrel is 21mm [BSP 1/2inch][1inch is 25.4mm]
Overall Length 75mm [Length protruding outside 60mm / Length inside the tank 15mm]
Overall Height 55mm
Weight 375gr.
Availability - In Stock
Sample , Trade and Non Trade Orders: Our VSS02 Stainless Steel taps are in stock and can be purchased in single, small or larger quantities and do not have any minimum order requirment.
For Pricing, Availability or Questions about out BSS Stainless Steel Taps and Valves kindly contact us by E-Mail Us - info@winetaps.eu or by phone/fax +356.21.632623.